After leave Australia, I hadn’t had Nachos again. And I think I would never have some Nachos as good as at the Bunga Bar, in Sydney.
So I decided to try to do it by myself, instead of have somewhere else here.
At the beginning, I was trying to remember how the Nachos at the Bunga Bar were. All the ingredients, and how it looks.
Then, I looked on youtube to see if there was any recipe of Nachos. There are some, but not of Beef Nachos. There are recipes of sauces. Not a dish as there was at Bunga Bar.
Anyway I bought all the ingredients I could find and it was going to be enough to make it. Among them:
- Beef
- Pasta sauce
- Parsley
- Nachos chips (or Doritos, if you find)
- Chili
- Mozzarella and Cheddar cheese
- Sour cream
- Avocado
- Tomatoes
Pretty easy!! Just follow the pictures below and you will be able to do yourself.
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